2 cups of self-rising flour (250gr)

1/2 cup of brown sugar (75 gr)

1/2 cup of honey (75 gr)

1 cup of milk (120 ml)

1 tsp cinnamon

1/4 tsp ground aniseed

1/4 tsp ground cloves

1/4 tsp ground nutmeg

Pinch of salt

1 egg


Grease a cake pan. Preheat oven to 350F. Add all the ingredients to a bowl and mix until you have a smooth batter, approx. 2 minutes. Pour into the pan, bake for 30 minutes or until a toothpick comes out clean.